Waterside Grill + Lounge - Redwood City, California

Akmal M.

The best Easter brunch experience combines a delightful array of delicious food, exceptional service, and a dedicated manager who ensures everything runs smoothly. Picture a festive spread featuring beautifully arranged dishes such as fluffy pancakes drizzled with maple syrup, rich quiches filled with fresh vegetables and savory cheeses, and a variety of mouthwatering pastries. The attentive staff provides friendly and prompt service, ensuring that every guest feels welcomed and satisfied. Meanwhile, the manager oversees the entire operation, coordinating with the kitchen and the team to create a memorable dining experience for all attendees.mirko are good server thank you

Marcela M.

This restaurant is located in the hotel. Great view to the water. A lot of afterwork gatherings. Was disappointed with the food.
Friend Calamari was oily and so little, the burger was supposed to be medium instead of medium rare but it was DELICIOUS, Cobb salad was a fraud-chicken was dry, couldn’t find the bacon just sad! Dessert crumbled was so watery my gosh! I would go back for the burger for sure.

Praneet R.

Tried this restaurant for lunch as we had a meeting at the Redwood Oracle office. The lunch experience was great, and I ordered a poke bowl. The bowl was fresh, flavorful, and well-balanced with a variety of toppings and sauces that complemented the dish perfectly. The portion size was generous, making it a satisfying meal. The ambiance of the restaurant was relaxed and modern, ideal for a quick yet enjoyable lunch. Service was prompt and friendly, ensuring we stayed on schedule for our meeting. Overall, a great spot for a delicious and convenient lunch near the Oracle office.

Curtis S.

The staff were amazing. Went in for dinner after work. Just wanted to relax by myself have some dinner and a few drinks.

I recommend the soup if the day (broccoli cheddar) it was for me.

The burger was cooked perfectly (medium) and fries were crispy and seasoned well.

T H.

Very nice indoor and outdoor dining inside a hotel. Great service, fairly good food selection, tasty drinks. Dog friendly inside and out!

Wook C.

This restaurant is a waste of prime real-estate inside the Grand Bay Hotel. It has a beautiful view of the lagoon, with floor to glass ceilings, and it could've been so much more. But with pretty much frozen food thawed, slow and poor service, and just no regards for any type of passionate cooking, the place has no chance of survival other than it being part of the hotel.

How do you cook a sunny-side-up egg where you've over burnt the whites and overcooked the yolk? How do you serve pancakes that have clearly been not made fresh, if made at the kitchen at all, that textures like cardboard? Oh the bacon was so sandy, hard, and dusty that you could've found it in a museum mummy.

The fresh-made scroffle (croissant dough in a waffle form) was perhaps the only edible thing that surprised us to be quite good. Except it took ages to serve. We were nearly done with all the other food before it arrived.

Only reason why I'm not giving it 1-star is that our kids had fun with the outdoor pingpong table next to the restaurant and we took a good stroll alongside the lagoon.

Not returning.

Rafael D.

I frequent here on their Acoustic Thursdays. Live music every Thursday 5-8pm is a great vibe for drinks with friends during the sunset!

Salmon was great as is the burger always. Lamb was a bit overcooked (I wanted medium) but it was still tender and delicious!

Connie C.

We had selected this restaurant at the Grand Bay Hotel for New Years Eve because it had been at the same hotel as an event that we attended there. We were required to give a 25.00 person deposit when we signed up in November. There were four of us. The cost for the dinner was $95.00 per person for a buffet. The amount of $100. was immediately charged to our credit card. We had assumed that the remainder would be charged when we received the bill. We were told at the time that they would be refunding the deposit but would need to pay the full bill of 95.00 a piece. The bill came and they automatically charged a tip of 20% and then charged the tax on the whole bill. ( We pointed out that this was illegal and they did give us a new bill without the tip. ) A tip on a buffet is typically 10-15%The deposit was to be refunded but hadn't been. I called and they said that they were processing the refunds on 1/8th. There was no refund and I have my credit card company handling this. Furthermore, the food was absolutely tasteless, they were disorganized in that they did not follow their edict that they had in writing of having a 5 minute time window before we could potentially lose our reservation, hence the deposit. We were there 10 minutes before our reservation and they did not seat us until 30 minutes past our reservation as the food was not yet ready. Also the food was way over priced. Atmosphere not what a NYE should be as there were no table linens nothing spectacular and was a coffee shop atmosphere They would have been better off serving hamburgers! What disturbs me is the fact that they were taking advantage of customers! They probably thought that no one would notice! Whoever cashes a deposit before a dinner reservation! It should have been cashed if we didn't show up! This hotel will not last should they continue these unethical and illegal practices. So very short sighted as we are in the process of contacting the people who put on the event that had hundreds of people there. Certainly we will NEVER BE RETURNING AND WE WILL CONTINUE TO GIVE THEM A HORRIBLE REVIEW SHOULD ANYONE ASK US!